Subject Index: Food & Cooking





The Book of New New England Cookery
Jones, Judith and Evan. Lauren Jarrett, illus.
Dean Cuisine
or The Liberated Man’s Guide to Fine Cooking		 Greenberg, Jack and James Vorenberg
Hey Kids! You’re Cooking’ Now!
A Global Awareness Cooking Adventure		 Pratt, Dianne and illustrated by Winter, Janet
A Master Class
Sensational Recipes from the Chefs of the New England Culinary Institute and Ellen Michaud		 New England Culinary Institute and its Chef. Michaud, Ellen, ed.
New England Summertime Cooking
Eldridge, Sherri
New England Winterfare Cooking
Eldridge, Sherri
Shaker Your Plate
Of Shaker Cooks and Cooking		 Carr, Sister Frances A.
A Taste of the Past
The Daily Life and Cooking of a Nineteenth-Century Hungarian-Jewish Homemaker		 Koerner, András

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